| Brand Name | OEM brand, ZhenXi |
| Certification | FDA, FSSC, GMP, HACCP, HALAL, ISO, |
| Delivery time | 20 – 25 days |
| Minimum Order Quantity | 1 Container |
| Packaging | Can |
| Payment Options | L/C, T/T, Western Union, MoneyGram, Paypal |
| Place of Origin | China |
| Selling point | Fast, Fresh, Natural, Free Label Design, Private Label |
| Shelf Life | 12 Months Above |
| Volume | 250 ml(8.4 oz) |

Selected fresh peaches of the season, using cold pressing technology to extract their pure juice, retaining the unique sweetness and fruity aroma of peaches, perfectly integrated into the beer, bringing a rich and fruity pleasant feeling, as if you are in a peach forest.
Selected high-quality barley from the golden malt producing area of Australia, carefully roasted, releases a rich and balanced malt aroma, providing a rich nutritional basis and full body for beer.
Using deep groundwater, after strict purification treatment, ensure that every drop is clear, transparent, pure and flawless.
Specially selected hops with strong aroma and moderate bitterness, they release charming floral and subtle fruity aromas during the brewing process, interweaving with the freshness of peaches, creating a rich and long-lasting taste experience.
Selected high-quality yeast is used for long-term low-temperature vacuum distillation to distill the alcohol in the beer. This process not only removes alcohol, but also cleverly retains the original flavor and aroma of the beer, while enhancing the fruity aroma of peaches.
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Technical modules |
User value |
Data support |
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Triple Peach Extraction |
Peach Juice + White Peach Fragrance + Peach Gum |
Thickening Peach Membrane Solids ≥ 12% (Taste Authenticity ↑ 50%) |
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Zero Alcohol Locking Fragrance |
Membrane Separation Dealcoholization (Alcohol Residue < 0.03%) |
Ester Aromatic Substance Retention Rate 97% |
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Nano Foam Technology |
5μm Microbubbles (3 Times the Standard Bubble Fineness) |
Foam Lasts for 110 Seconds |
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Core group |
Unmet needs |
Our product solution |
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Workplace women |
Business entertainment refuses alcohol and is impolite |
Opening cans of dense foam disguises craft beer |
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Sugar control group |
Fruity drinks have high hidden sugar content |
Only 4.2g of carbon water per can (GI value = 13) |
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Beauty group |
Alcohol accelerates skin aging |
Niacinamide + collagen dual-effect anti-aging |
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Late-night workers |
Carbonated drinks cause insomnia |
GABA ingredients help sleep (no caffeine) |
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Scenario |
Product activation points |
Emotional value |
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Japanese food restaurant catering |
White peach is sweet and relieves the greasy fishy smell of sashimi |
The Japanese Ukiyo-e design of the can body echoes the environment |
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Bestie photo session |
Warm-sensing development generates social golden sentences |
"Development copywriting" becomes a material for the circle of friends |
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Business meeting |
Business meeting Slim cans are placed low-key on the table |
Avoid the embarrassment of glass bottles being knocked over |



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