Does chocolate soy milk contain cocoa powder or chocolate?
The offered formula must identify that. Request the cocoa powder, chocolate preparation, flavoring or combination used, plus the relevant supplier specification. A chocolate product name does not establish a cocoa percentage or ingredient grade.
Can we choose a stronger cocoa taste with less sweetness?
State those as separate sensory targets and supply a reference if possible. Review the proposed ingredient system and compare identified samples for aroma, bitterness, sweetness, soy balance and finish. A less-sweet taste does not establish a sugar-content claim.
Does a darker drink contain more cocoa?
Do not infer cocoa amount from appearance. Confirm composition through the formula and ingredient records, then agree color with an actual processed sample. Record cocoa input identity and the approved shade separately.
Should we specify natural or alkalized cocoa powder?
If a particular cocoa grade or processing description is required, state it in the brief and request the supplier specification. The appropriate choice and its use must be reviewed with the complete formulation and process; no cocoa grade is confirmed on this page.
How do we review sediment or gritty mouthfeel?
Use an identified processed-can sample, an agreed preparation method and a defined observation interval. Record smoothness, grit, color uniformity and visible sediment. Agree acceptance criteria with the technical team rather than treating a photograph as proof of stability.
Is chocolate soy milk automatically dairy-free or vegan?
No dietary claim is confirmed by the product name. Review every ingredient in any cocoa or chocolate preparation, including milk-derived inputs where present, together with allergen information and applicable production controls.
Can the label say high protein, low sugar or low GI?
Such wording requires separate formulation, nutrition, testing and destination-market review as applicable. The old catalog’s numeric claims are not the specification for this 310ml Sleek project. State any desired positioning as a requirement for evaluation.
Is the selected chocolate can 300ml or 310ml?
This project uses a nominal 310ml Sleek aluminum can. Older catalog references with a different capacity are not the approval basis. Confirm the actual body drawing, matched end, internal coating, fill specification and final artwork for the offered SKU.
What are the MOQ, price and lead time for this product?
Request a quotation against the agreed formula, 310ml Sleek can body, matched end and coating, artwork, filled-can quantity per SKU and delivery point. MOQ, price, sample timing and production lead time are to be confirmed for that scope; figures from another flavor or package are not the quotation basis.
Which shelf-life and export-packing details should be confirmed?
Request the approved storage conditions and shelf-life basis for the exact formula, process and pack, plus remaining shelf life at delivery. Confirm filled cans per carton or tray, the packing arrangement, carton weight and dimensions, pallet plan, destination and the documents required for the order.