| Brand Name | OEM brand, ZhenXi |
| Certification | FDA, FSSC, GMP, HACCP, HALAL, ISO, BRCGS |
| Delivery time | 20 – 25 days |
| Minimum Order Quantity | 2*20ft Container |
| Packaging | Can |
| Payment Options | L/C, T/T, Western Union, MoneyGram, Paypal |
| Place of Origin | China |
| Selling point | Fast, Fresh, Natural, Free Label Design, Private Label |
| Shelf Life | 12 Months Above |
| Volume | 330 ml（11.2 oz） |
Soy at the center. Details that make it yours.
330ml original soy milk in a Sleek aluminum can for importers, distributors and private-label beverage brands. Review the proposed ZhenXi can format or develop an OEM brief around soy character, sweetness, mouthfeel and the intended drinking occasion.
Explore the product01 / The product
Original describes the product direction; it does not by itself mean unsweetened, unfortified or made from only water and soybeans. Establish the actual base and full ingredient list before using it as the benchmark for a new range.
A useful brief explains how much soy character should remain, whether the body should feel lighter or fuller and what sweetness level fits the market. For café or heated use, describe the application and request a specific evaluation instead of assuming performance from a canned-drink sample.
330ml Sleek can / packaging concept
02 / Ways to work together
Start with your brand plan and destination market. The offered formula, packaging and availability will be confirmed for your inquiry.
For distributors and importers considering original soy milk in the selected 330ml Sleek can format.
For private-label projects that need a defined original soy profile, Sleek can presentation and sample plan.
The can illustration defines a packaging direction. Branded and private-label routes each need an agreed formula, can specification, artwork and offer; the illustration does not establish stock availability.
03 / Flavor & input decisions
An original SKU needs a positive sensory definition, not just the absence of an added flavor name. Use an agreed reference to make body, soy aroma and finish comparable.
Request the current soy-input specification and full composition. A whole-bean origin, extraction method or protein-ingredient route should be stated only when supported by the actual formulation and process records.
Record the requested sweetness and ingredient exclusions. “Original,” “unsweetened,” “no added sugar” and “sugar-free” are different propositions; any proposed label wording needs its own composition and market review.
Start with a ready-to-drink sample plan. If the product is intended for coffee, foaming or heating, add the application conditions to the brief and evaluate that use separately from chilled tasting.
| Review item | Direction to discuss | Record to keep |
|---|---|---|
| Soy aroma | Gentle soy character or a more pronounced bean note. | An agreed benchmark and comments on aroma quality. |
| Cooked note | The acceptable cooked-bean impression in the finished drink. | Observations on the actual processed sample. |
| Sweetness | The intended sweetness level and finish. | A taste target linked to the complete formula. |
| Body / smoothness | Light, flowing texture or a fuller mouthfeel. | Consistent serving conditions and particle observations. |
| Intended use | Ready-to-drink tasting or an additional requested application. | The application method, temperature and comparison reference. |
These are project review points. They describe decisions to make with your team, rather than a preset formula or a confirmed result for the current SKU.
04 / Can, product & process
The selected format is a nominal 330ml Sleek aluminum can. Review the can body, matched end, internal coating and proposed soy drink together before approving artwork or production scope.
Request the actual component drawings and specifications. Sleek format and nominal volume alone do not establish dimensions, end size, coating suitability, process conditions or shelf life.
Add your can requirementsConfirm the 330ml Sleek body drawing and material specification, matched end and tab design, and internal coating. Review food-contact documents and compatibility with the formula and proposed processing conditions.
Agree the product–process scope, filling-line and seaming compatibility, seam inspection basis and batch traceability. Request the relevant process, seam and appearance-inspection records for the actual order.
Match the print design to the approved can drawing, printing or decoration method and code location. Confirm brand artwork, label language, ingredients, nutrition information and supported claims before release.
Confirm filled cans per carton or tray, the packing arrangement, carton dimensions and gross weight, pallet plan and destination requirements. Review dent protection and use order-specific packing photographs when available.
05 / Samples & next decisions
Keep each review tied to an identifiable sample and formula. A tasting preference becomes more useful when the next change is specific.
Describe the soy aroma, sweetness and mouthfeel that define your original SKU. State the intended channel and use.
Compare samples using the same serving conditions. Record cooked notes, smoothness and finish independently.
Evaluate the agreed processed can and storage plan. Add a separate application trial if coffee, heating or foaming is requested.
Keep the approved original formula and sample revision identifiable. Use them as a reference only for flavor extensions that have their own development review.
General processing context: soy formulations differ in their homogenization needs. Tetra Pak technical note. Confirm the process for the offered SKU.
06 / A comparable quotation
| Item | Quotation and order basis |
|---|---|
| Product & formula | Original soy soy milk; ingredient and formula versions to agree. Include the specific flavor and input decisions above. |
| Sleek can system | 330ml nominal Sleek aluminum can. Confirm the body drawing, matched end, internal coating, filling and seaming compatibility, artwork version and packing arrangement. |
| Quantity & price | Filled cans per SKU and number of SKUs. MOQ, unit price and included or excluded costs are to be confirmed in the offer. |
| Samples & timing | Sample scope, development stages, artwork readiness, material availability and production timing to agree. |
| Quality records | Agreed specification, identified samples, relevant seam and product inspection records, and traceability information. Certificate scope and validity to verify if requested. |
| Packing & delivery | Filled cans per carton or tray, carton dimensions and gross weight, packing arrangement, pallet plan, Incoterm if any, and destination. |
| Shelf life | Approved storage conditions and shelf-life basis for the exact product–process–pack combination, plus required remaining life at delivery. |
| Required documents | Market and order-specific document list; request the relevant ingredient, nutrition, label, inspection and shipment records. |
No fixed price, MOQ, lead time or shelf-life promise is established here. Compare offers using the same approved specification.
07 / Label & evidence
Original is a flavor description, not confirmation of an unsweetened recipe, high protein, non-GMO status or dairy absence. Resolve those points from the complete formula and supporting records.
Confirm the complete formula, supplier input descriptions and any declared percentages. Keep the flavor name consistent with those records.
Support proposed protein, sugar, non-GMO, dairy-free or similar wording with the relevant product information and market review. The can concept carries no verified nutrition or dietary claim.
Match the shelf-life and preparation instructions to the approved product. Record the final label version, review date and supporting documents before printing.
08 / Buyer questions
Answers to help define the product, sample and order. Share any additional market or ingredient requirements in your brief.
Ask a product questionNo. Original identifies a flavor direction, while an unsweetened proposition depends on the actual recipe and permitted market wording. Confirm the complete ingredient list and desired sweetness rather than treating the two terms as equivalent.
A two-ingredient recipe is not verified for the current SKU. Request the offered formulation and ingredient specification. If a short ingredient list is a project requirement, state the permitted and excluded inputs in the brief.
Yes, describe the desired aroma and body separately and provide a reference drink if available. The team can review that direction through samples; the accepted profile should be linked to the final formula revision.
Application performance is not established by its ready-to-drink presentation. Include the coffee, temperature, mixing or foaming conditions in your inquiry and agree an application test on the proposed formula.
A target can be submitted for formulation review. Confirm feasibility, the effect on taste and the necessary supporting composition information. No numeric sugar or protein specification is established on this page.
Review the complete current formula and production information before making a dairy-free or vegan statement. The name soy milk does not replace that check. Soy itself also remains relevant to allergen review.
It can serve as a sensory starting point for a range discussion. Each added bean, flower or flavor input still needs its own formula, processing, packaging and label review; approval of the original SKU does not approve every extension.
Use the same serving conditions and assess soy aroma, cooked note, sweetness, body, smoothness and finish separately. Keep the sample codes, formula versions and requested next changes with the tasting record.
Request a quotation against the agreed formula, 330ml Sleek can body, matched end and coating, artwork, filled-can quantity per SKU and delivery point. MOQ, price, sample timing and production lead time are to be confirmed for that scope; figures from another flavor or package are not the quotation basis.
Request the approved storage conditions and shelf-life basis for the exact formula, process and pack, plus remaining shelf life at delivery. Confirm filled cans per carton or tray, the packing arrangement, carton weight and dimensions, pallet plan, destination and the documents required for the order.
09 / Your next project
Start with what you know. Build a brief, edit the wording and send it to our team to discuss product fit, samples and a quotation.
Your fields are used only to prepare the brief here. Edit the finished text before sending; rebuild when you want to apply changed field values.
Build or edit your brief, then copy it to your preferred contact channel.
sales@zhenxindustry.com
