Rose material
Species or material identity, bud / petal / extract form, specification and supplier record.
Rose aroma. A delicate finish.
330ml Canned
Rose Bud Tea
Build a rose-led ready-to-drink concept with room for a delicate aroma and a composed finish. Start with the flower material and the base: a rose infusion and a tea-based rose drink need different specifications.
330ml Standard aluminum can · Packaging concept shown.
Formula, label and production specification are subject to review. View packaging concept Supplied artwork is for review; depicted health claims are not approved product claims.
THE FORMAT
330ml Standard
Aluminum beverage can
THE DIRECTION
Floral infusion direction
Inputs & profile to agree
THE PROJECT
Your brand brief
Formula & artwork review
THE NEXT STEP
Sample discussion
Scope & availability to confirm
01 / THE DRINK
Rose Bud Tea.
A clearer brief.
This Rose Bud Tea project is for beverage brands, importers and distributors reviewing a ready-to-drink tea in a 330ml Standard aluminum can.
Rose buds can be used as an infusion ingredient. For this project, confirm whether the formula is botanical-only or includes tea before deciding the finished-product name, ingredient list and caffeine wording.
Start with the actual inputs below. Confirm the finished drink with an identified processed sample before agreeing its label and specification.
Base route
Botanical-only or named tea base, extraction form and formula reference.
Appearance
Agreed liquor color, clarity and particle limits in the finished drink.
02 / FLAVOR & FORMULA
Define the character.
Then the balance.
Use these three decisions to describe your Rose Bud Tea direction. They are tasting targets for review, not measurements or a confirmed ingredient list.
Rose recognition
Set how quickly the rose note should appear when the can is opened. Use a reference sample to distinguish a gentle floral lift from an intense perfumed impression.
Record aroma at opening and after standing.
Base & body
Decide whether the rose should sit in a light botanical infusion or above a defined tea base. Compare body separately from flower intensity.
Identify the base before adjusting strength.
Sweetness & finish
Describe the desired sweetness and the length of the floral finish. Check whether the note becomes heavy as the sample warms.
Record finishing dryness and aftertaste.
Have a reference drink or an input specification?
Add it to your project brief
03 / THE CAN
A different presence.
330ml Standard.
Carry the tea direction into a compact ready-to-drink format. Review the drink, the package and the intended market together.
Can body
Standard aluminum can; drawing and dimensions to confirm.
Can system
Matched end, internal coating, filling process and seam specification.
Artwork
Your brand layout, decoration method, label language and date / batch coding.
Outer pack
Case or tray, quantity, dimensions, pallet protection and delivery basis.
04 / WORKING SPECIFICATION
Know the format.
Confirm the details.
A common basis for technical review and comparable quotations. Final values follow the agreed product and order records.
| Item | Current direction | Confirm for your project |
|---|---|---|
| Product direction | Rose Bud Tea | Rose buds can be used as an infusion ingredient. For this project, confirm whether the formula is botanical-only or includes tea before deciding the finished-product name, ingredient list and caffeine wording. |
| Packaging basis | 330ml Standard aluminum can | Can drawing, matched end, coating, artwork and filling specification. |
| Tea / botanical inputs | Material identities to confirm | Rose material; Base route; Appearance. |
| Sensory reference | Rose recognition; Base & body; Sweetness & finish | Sample code, input version, formula revision and serving conditions. |
| Sugar / sweetener | Project requirement to review | Final recipe, relevant product data and proposed label wording. |
| Caffeine / carbonation | Not established by the product name | State target requirements; verify against the actual formula and product data. |
| Appearance | Color, clarity and particles to agree | Record the processed drink at matched opening and standing conditions. |
| Storage / shelf life | Evidence required for the final product | Agreed process and package, stability records and storage instructions. |
| Commercial / delivery | Quoted for the agreed order scope | Quantity per SKU, artwork, outer pack, destination, trade term and timing. |
No fixed MOQ, price, shelf life or delivery time is implied by this working specification.
05 / SUPPLY ROUTES
One starting point.
Two ways forward.
Tell us whether you want to review a ZhenXi branded option or develop a product under your own brand. Confirm availability and scope for the route you choose.
Review an existing
supply option
Ask for the current Rose Bud Tea product and sample basis before committing to an order.
- Current formula, packaging and label information
- Sample availability, destination and review terms
- Market, quantity and expected delivery scope
Shape a private-label
project
Connect your target flavor with the input, artwork and market requirements that will guide feasibility review.
- Rose recognition, base & body and sweetness & finish
- Brand artwork, label language and ingredient requirements
- Quantity per SKU, timing and destination
06 / SAMPLE REVIEW
Open the sample.
Define the next one.
A useful review connects the material, formula and processed drink. Keep accepted points and open questions together.
- 01
Agree the brief
Confirm the Rose Bud Tea identity, flavor reference, target market and Standard-can basis before discussing samples.
- 02
Identify the sample
Link the code to its input version, formula revision and process status. Confirm sample availability and preparation terms.
- 03
Evaluate the drink
Compare rose aroma, perfume intensity, body and clarity under matched serving conditions. Record the actual base in each sample; do not compare differently based drinks as a simple strength adjustment.
- 04
Agree the next version
Record what to keep, what to adjust and which input or process needs review. Define the next sample before treating the formula as accepted.
Your comparison sheet
Use the same serving conditions for all samples. Record the tea-specific observations above, plus color, clarity, particles and standing appearance.
Accepted pointsWhat should remain in the next version?
Open questionsWhich observation needs an input or process review?
Next sampleWhich change will the next coded sample evaluate?
07 / RECORDS & DELIVERY
Clarity, from the
leaf to the case.
Request records that match the actual Rose Bud Tea formula, can and destination. Illustrations and tasting descriptions do not replace product evidence.
Include document requirementsInputs & label
Species or material identity, bud / petal / extract form, specification and supplier record. Review the ingredient list, supported nutrition or other wording, and destination language.
Filling & release
Agree applicable process, seam, fill, appearance, coding and release records for the final beverage and can system.
Storage & retention
Request shelf-life evidence, storage conditions and identified retained samples. Sensory acceptance alone does not establish shelf life.
Packing & delivery
Confirm cans per case, case dimensions and weight, pallet plan, destination, trade term and applicable shipment documents.
08 / BUYER QUESTIONS
Before your
first order.
Product-specific answers and the practical details behind a useful sample and quotation discussion.
Tell us what you needIs rose bud tea the same as rose black tea?
No. Rose black tea has a black-tea base. This rose-bud project first needs a decision on botanical infusion versus a tea-based formulation; the approved ingredient list determines the final name.
Does a rose-flower concept establish caffeine-free status?
No. Confirm all ingredients and relevant product data, especially if a tea base is included. Flower imagery alone does not support a caffeine statement.
What should I send for a rose-aroma brief?
Provide a reference aroma or drink, preferred base, acceptable perfume intensity, sweetness target and any ingredient exclusions. These details make sample comparisons more useful.
What is the packaging format?
The selected project format is a 330ml Standard aluminum can. Confirm the approved can drawing, matched end, internal coating, artwork, filling specification and outer pack before production.
Can I discuss private-label or ZhenXi branded supply?
Yes. Send the intended market, formula direction and estimated quantity for review. Availability, sample scope and commercial terms for either route are confirmed against the project requirements.
Is it sugar-free, caffeine-free, natural or sparkling?
None of these properties is established by a tea name or a can illustration. Share your requirements, then confirm the formula, supporting product data and destination-market label wording.
What are the MOQ, price and lead time?
Request a quotation against the agreed formula, quantity per SKU, artwork, packaging, destination and trade term. These values are project-specific and are not fixed by this page.
How are shelf life and storage confirmed?
Use the final formula, package and process specification with relevant stability evidence and storage conditions. A successful tasting review does not establish shelf life.
Which records should accompany the order review?
Agree the ingredient and product specifications, relevant label or test information, applicable filling and seam records, release references, case configuration and shipment documents for your market.
Does the project brief send an inquiry?
No. It prepares text locally for preview, copying or downloading. Review it and send it through the ZhenXi contact page or your own email. No information is automatically submitted.
09 / START A PROJECT
Your idea.
A more useful brief.
Share the details you know. The brief helps connect your flavor direction, 330ml Standard can and commercial requirements.
Ready to discuss
your Rose Bud Tea?
Choose a supply route, describe the drink and tell us where it needs to go.
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