• ZhenXi 100% Natural Sour Plum Soup Juice With Jelly 550Ml
  • ZhenXi 100% Natural Sour Plum Soup Juice With Jelly 550Ml

ZhenXi 100% Natural Sour Plum Soup Juice With Jelly 550Ml

Brand Name OEM brand, ZhenXi
Certification FDA, FSSC, GMP, HACCP, HALAL, ISO, 
Delivery time 20 – 25 days
Minimum Order Quantity 1 Container
Packaging Can
Payment Options L/C, T/T, Western Union, MoneyGram, Paypal
Place of Origin China
Selling point Fast, Fresh, Natural, Free Label Design, Private Label
Shelf Life 12 Months Above
Volume 550 ml(18.6 oz)
  • ZhenXi 100% Natural Sour Plum Soup Juice With Jelly 550Ml

Description

550ml jelly drink cup project

Sour Plum (Suan Mei Tang).Flavor, jelly and cup decisions.

Current product reference · OEM/private-label project review

For importers, distributors and beverage brands evaluating a 550ml sour plum fruit drink with jelly in a clear cup.

PRODUCT REFERENCE: Current imagery supports recognition. Formula, percentage, “natural” wording and destination-market classification require current records.

550ml Sour Plum Drink with Jelly OEM project hero with a current cup reference, amber serving sample, sour-plum cues and separate jelly pieces
550ml · CLEAR CUP REFERENCEJELLY / PARTICLE DIRECTION · TO CONFIRM

Procurement snapshot

Four facts before the first sour plum quotation.

Start with the visible product and pack direction, then confirm the formula, texture and commercial scope for the actual project.

Procurement snapshot for 550ml Sour Plum Drink with Jelly OEM covering pack, Suan Mei Tang formula identity, sour and smoked-plum direction, color, jelly and commercial scope
Procurement snapshot · page direction and project fields
550mlPack direction

Current clear cup reference; exact system file to confirm.

Sour Plum (Suan Mei Tang)Flavor direction

Ingredient sources and formula order require review.

JELLYTexture direction

Material, inclusion, size and settling require specification.

2Supply routes

ZhenXi branded review or OEM/private label.

Current page reference

Recognize the product. Control the claims.

The product name and current pack show a sour plum direction. They do not prove ingredient percentages, 100% juice, organic status, nutrition, shelf life or the exact project formula.

Classification boundary: keep sensory direction, ingredient inputs, juice percentage, finished-product category and label claims as separate review fields.

Product development questions

Four decisions that change the finished sample.

These decisions turn the product title into a controlled development brief without inventing formula details.

Four development decisions for the sour plum jelly drink sample covering plum source, smoked-plum and sweet-sour balance, jelly behavior, color, clarity and sediment
Development questions · plum source, sensory balance, jelly behavior and finished appearance
01

Source map

Define sour plum / Suan Mei Tang inputs and supporting ingredients from the controlled formula.

02

Sensory balance

Define smoked-plum character, sweet-sour balance and any botanical notes from the controlled recipe.

03

Texture behavior

Confirm whether jelly is included, its material and size, and whether other traditional inclusions are part of the formula.

04

Finished appearance

Approve a processed amber-to-dark-brown target and review sediment or haze expectations.

Claim control

Sour-plum direction is visible. Claims need records.

Sour Plum and Suan Mei Tang naming, cup presentation and plum imagery remain separate from confirmed plum source and form, smoked-plum character, ingredient order and percentages, sweet–sour balance, jelly identity, any traditional inclusions, finished classification and destination-market label review.

Claim control path for 550ml Sour Plum Drink with Jelly OEM from raw-material and flavor inputs through controlled formula, jelly identity, legal classification and label review
Claim control · formula inputs through destination-market label review

Evidence boundary: the product name, plum imagery, purple cup and amber serving color do not prove 100% juice, 100% natural, a fixed Suan Mei Tang formula, licorice, hawthorn, osmanthus or other botanical content, legal classification, or destination-market compliance.

Project controls

Every decision should point to the right record.

Product, claims, target-market label, packaging files and commercial terms are reviewed independently.

Five evidence and decision gates for the 550ml sour plum drink with jelly project
Evidence and decision gates · proceed, adjust or hold
01Product & formula

Confirm ingredients, order, percentages and finished category.

02Claims

Review product name, juice percentage and every front-label statement.

03Target-market label

Confirm country, language, nutrition and mandatory information.

04Packaging files

Cup/closure/straw, seal, artwork, carton and loading.

05Commercial confirmation

Quantity, SKU split, terms, documents and schedule in writing.

Technical decision matrix

Page reference now. Controlled files next.

The matrix separates what the current page shows from the records required to quote, sample and release the project.

Technical decision matrix separating current page references from fields to confirm for 550ml Sour Plum Drink with Jelly OEM and Suan Mei Tang direction
Technical decision matrix · page reference versus controlled records
Decision field Current direction Status Required next record
Product direction Sour Plum (Suan Mei Tang) fruit drink with jelly reference Page reference Confirm final legal category from controlled formula.
Primary package 550ml clear cup reference Page reference Approve cup/closure/straw and seal files.
Formula input Sour Plum / Suan Mei Tang Project review Confirm ingredient sources, order and relative percentages.
Texture Jelly / Particle Direction Project review Confirm material, size, inclusion, settling and redispersion.
Sensory direction Define smoked-plum character, sweet-sour balance and any botanical notes from the controlled recipe. Project review Approve coded sample and sensory record.
Color / appearance Approve a processed amber-to-dark-brown target and review sediment or haze expectations. Project review Approve processed sample range.
Label & documents Destination-dependent Project review Market, language, claims and required records.
Commercial scope Quantity, SKU split, timing and Incoterm not fixed here Project review Confirm in current written quotation.
Cup system review for 550ml Sour Plum Drink with Jelly OEM covering cup material, rim and seal, lid or film, straw fit, jelly particles, drawing, label, carton and pallet
Cup system review · cup, rim and seal, lid or film, jelly and straw fit, drawing and logistics

Packaging review:

  • Cup & closure: Confirm cup material, drawing, lid/foil system, opening method and seal specification.
  • Jelly & straw fit: Check the largest particle against straw/opening size and the intended drinking method.
  • Artwork & label: Confirm print/label method, language, legal name, ingredient statement and claims.
  • Carton & loading: Confirm cup orientation, case count, dividers, compression limits, pallet plan and destination.

Commercial routes

Choose the route before artwork begins.

Comparison of ZhenXi branded supply and OEM private-label routes for 550ml Sour Plum Drink with Jelly OEM
Commercial route comparison · ZhenXi branded supply or OEM private label
01 · CURRENT PRODUCT

ZhenXi branded-supply review

Begin with the visible sour plum reference, then confirm current SKU availability, market permission, product file, documents and terms.

  • Target market and channel
  • Current SKU and formula file
  • Brand, label and artwork permissions
  • Quantity, documents and commercial terms
Brief branded supply
02 · YOUR PRODUCT

OEM / private-label project

Use the flavor and pack direction as a starting point, then define formula, texture, classification, artwork and destination-market label.

  • Market brief and target consumer
  • Formula, sensory and texture direction
  • Buyer artwork and required label language
  • Packaging files, quantity and next action
Define OEM route

Project sequence

Five decisions from reference to controlled project.

Five-step project sequence for 550ml Sour Plum Drink with Jelly OEM from market definition to agreed next action
Project sequence · market brief through agreed next action
01Choose route

Branded supply or OEM/private label.

02Define market

Country, channel and label language.

03Control formula

Classification, flavor and particle specification.

04Review pack

Cup, closure, straw and artwork.

05Agree next action

Quotation, sample and required records.

Production, packing and presentation

Review applicable records. Keep visual direction separate.

Production and logistics visuals identify records to review. The serving image shows an amber-to-dark-brown sour-plum direction and visible jelly; it is not formula, claim, classification or batch-release evidence.

Applicable production and quality evidence for 550ml Sour Plum Drink with Jelly OEM including filling, batch records, package inspection and coded sample review
Applicable production and QC evidence · filling, sealing, records and sample review
Packing and export review for 550ml Sour Plum Drink with Jelly OEM covering cartons, pallets, shipping marks, documents and container loading
Packing and export review · carton, pallet, marks and loading preparation
Serving presentation for the sour plum jelly drink showing the current cup, amber-to-dark-brown sample and visible jelly, not formula evidence
Serving presentation · visual direction only, not formula evidence

Buyer questions

Answers before the project brief.

What is confirmed about this sour plum reference?

The current page and images identify a 550ml clear cup reference and a sour plum with-jelly direction. Formula, legal category, ingredient percentages and remaining pack details require current controlled files.

Does the product title prove 100% juice or “100% natural”?

No. A title or pack image does not establish juice percentage, finished-product classification, ingredient order or claim compliance. Those fields are confirmed from the formula and target-market label review.

How should the sour plum flavor be defined?

Define smoked-plum character, sweet-sour balance and any botanical notes from the controlled recipe.

How is the jelly specified?

Confirm whether jelly is included, its material and size, and whether other traditional inclusions are part of the formula.

What cup information is needed?

Confirm cup material, drawing, lid/foil system, opening method and seal specification. Check the largest particle against straw/opening size and the intended drinking method.

Can the current ZhenXi pack be supplied, or can buyers use private label?

Both branded-supply review and OEM/private-label discussion are shown as project routes. Availability, permissions, formula access, artwork and commercial terms are confirmed for the selected route.

What should an importer include in the enquiry?

Provide company, destination market/channel, route, target 550ml pack, planned quantity and SKU count, artwork status, required documents, timing and open formula or texture questions.

Are MOQ, shelf life, lead time and certifications confirmed here?

No fixed values are published in this description. Confirm the current SKU, production site, formula, package, order scope and destination before using those fields in a quotation or label.

RFQ project brief for 550ml Sour Plum Drink with Jelly OEM with market, formula identity, smoked-plum character, color, jelly, traditional-inclusion, packaging and commercial fields
RFQ project brief · market, formula identity, sour-plum sensory direction, jelly, packaging and commercial fields

Qualified enquiry

Ready to define the sour plum project?

Share what is known. Technical fields can remain “not known yet” and be resolved during project review.

Include these project inputs

  • Company, contact and destination market
  • Branded supply or OEM/private-label route
  • Quantity, SKU split and target timing
  • Formula, sensory and texture direction
  • Artwork, packaging and required documents
ZHENXI 550ML SOUR PLUM (SUAN MEI TANG) PROJECT ENQUIRY

Product direction: 550ml Sour Plum (Suan Mei Tang) Fruit Drink with Jelly OEM
Company / contact / business email:
Destination market / channel / label language:
Route — ZhenXi branded supply / OEM-private label / needs discussion:
Planned quantity and SKU count:
Formula or flavor direction:
Pulp / jelly / particle requirement:
Artwork and packaging status:
Required documents / target timing / Incoterm:
Open technical or commercial questions:

Page reference: 550ml clear cup reference. Please confirm finished classification, formula, claims, texture, packaging files and commercial terms in writing.

Starting a discussion does not approve a formula, claim, label, price, production slot, delivery date or destination-market compliance.

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