| Brand Name | OEM brand, ZhenXi |
| Certification | FDA, FSSC, GMP, HACCP, HALAL, ISO, |
| Delivery time | 20 – 25 days |
| Minimum Order Quantity | 1 Container |
| Packaging | Can |
| Payment Options | L/C, T/T, Western Union, MoneyGram, Paypal |
| Place of Origin | China |
| Selling point | Fast, Fresh, Natural, Free Label Design, Private Label |
| Shelf Life | 24 months |
| Volume | 275 ml（9.3 oz） |
ZhenXi Industry is a professional low alcohol beverage and fruit wine OEM manufacturer in China, specializing in innovative ready-to-drink (RTD) alcoholic beverages, private label production, and global export supply.
With the rapid growth of low alcohol and ready-to-drink wine beverages, consumers are increasingly looking for lighter, more refreshing alternatives to traditional alcoholic drinks. Tea-based and fruit-infused wines are emerging as a unique and fast-growing category.
ZhenXi combines traditional ingredients with modern beverage technology to create innovative products such as tea fruit wine, blending tea extracts, fruit flavors, and low alcohol content into a refreshing drink.
Our OEM services include:
Fruit wine formula development
Tea-based alcoholic beverage customization
Low alcohol RTD beverage production
Glass bottle and can packaging solutions
Global bulk export supply
Our 275ml Longjing green tea & mung bean flavored fruit wine represents a unique fusion of traditional Chinese ingredients and modern beverage trends.
Tea fruit wine is a type of low alcohol beverage that combines fermented fruit wine with tea extracts or tea-based flavors.
This category bridges the gap between traditional wine and modern RTD beverages by offering:
Light alcohol content
Refreshing taste profiles
Innovative ingredient combinations
Ready-to-drink convenience
Compared with traditional wine, tea fruit wine is typically:
Lower in alcohol
More approachable for younger consumers
Suitable for casual drinking occasions
As global demand for low alcohol and lifestyle beverages increases, tea fruit wine is gaining popularity in both Asian and international markets.
ZhenXi’s 275ml Longjing Mung Bean Tea Fruit Wine is designed as a refreshing, low alcohol beverage with a unique flavor profile.
Capacity: 275ml
Beverage Type: Tea fruit wine (low alcohol RTD beverage)
Flavor: Longjing green tea and mung bean
Alcohol Content: Customizable
Packaging: Glass bottle
Taste Profile: Light, refreshing, slightly sweet
Shelf Life: Suitable for export distribution
This product combines traditional tea flavor with modern beverage positioning, making it suitable for innovative beverage brands.
The flavor of this product is inspired by traditional Chinese ingredients and designed for modern consumers.
Light and fresh aroma
Smooth tea flavor
Clean and slightly vegetal profile
Mild natural sweetness
Refreshing and cooling taste
Soft texture influence
Light alcohol sensation
Balanced sweetness and freshness
Suitable for casual and social occasions
This combination creates a distinctive beverage that stands out in the global RTD wine market.
The global market for low alcohol beverages and RTD wine is growing rapidly.
Consumers are seeking beverages with lower alcohol content and lighter taste.
Millennials and Gen Z prefer innovative, flavorful, and easy-to-drink alcoholic beverages.
RTD beverages eliminate preparation and are suitable for on-the-go consumption.
Low alcohol drinks are often positioned as lifestyle products with strong branding appeal.
These trends make tea fruit wine a promising category for beverage brands entering international markets.
ZhenXi provides complete OEM manufacturing solutions for fruit wine and low alcohol beverages.
Our R&D team supports:
Alcohol level customization
Tea extract integration
Fruit flavor development
Sweetness and acidity balance
We can develop:
Tea-based wines
Fruit-infused wines
Herbal alcoholic beverages
Functional low alcohol drinks
Custom brand packaging
Label and bottle design
Market positioning support
Export packaging solutions
These services help clients launch unique beverage products quickly.
ZhenXi offers flexible packaging formats for tea fruit wine:
Glass bottles (standard and premium)
Slim bottles
Glass bottles are commonly used for:
Premium product positioning
Export markets
Retail display
The production of tea fruit wine involves both fermentation and blending processes.
The main steps include:
Fruit fermentation or base wine preparation
Tea extraction and preparation
Flavor blending and formulation
Alcohol level adjustment
Filtration and stabilization
Filling into bottles or cans
Pasteurization or sterilization
Final packaging and inspection
These steps ensure product consistency and safety.
ZhenXi maintains strict quality standards for all alcoholic beverages.
Quality procedures include:
Raw material inspection
Alcohol content testing
Microbiological analysis
Flavor consistency checks
Packaging integrity testing
Final product sampling
These systems ensure compliance with international export standards.
For OEM tea fruit wine production:
MOQ: Based on customization requirements
Production Lead Time: 25–35 days
Packaging: Export-grade pallet packaging
Documentation: Full export support
We serve both emerging brands and established distributors worldwide.
Tea fruit wine is a low alcohol beverage combining fruit wine with tea extracts or tea flavors.
Yes. Tea wine contains alcohol, but typically at a lower level than traditional wine.
Yes. Flavor, alcohol content, and packaging can all be customized.
Yes. ZhenXi offers full OEM and private label services.
Glass bottles, aluminum cans, and other formats are available.
Yes. Our products are supplied to multiple global markets.
If you are looking for a reliable tea fruit wine manufacturer in China, ZhenXi provides:
Low alcohol RTD wine development
Tea-based beverage innovation
Private label production
Global export supply
Contact us today to start your tea wine OEM project.
