| Brand Name | OEM brand, ZhenXi |
| Certification | FDA, FSSC, GMP, HACCP, HALAL, ISO, EU Organic |
| Delivery time | 20 – 25 days |
| Minimum Order Quantity | 1 Container |
| Packaging | Can |
| Payment Options | L/C, T/T, Western Union, MoneyGram, Paypal |
| Place of Origin | China |
| Selling point | Fast, Fresh, Natural, Free Label Design, Private Label |
| Shelf Life | 12 Months Above |
| Volume | 320 ml |
Pure honey from deep mountains and dense forests is the sweetest gift of nature. Every drop of honey contains the essence of flowers and the warmth of the sun. After the hard work of bees, it has achieved its unique sweetness and richness. In this cup of tea, the addition of honey not only adds a rich taste layer to the tea soup, but also brings a delicate feeling as warm as jade, gently wrapping every taste bud like the warm spring sun.
Selected fresh lemon slices are sour and juicy, rich in vitamin C and fresh aroma. The addition of lemon injects a fresh force into this cup of tea, which contrasts sharply with the sweetness of honey, but blends perfectly to create a wonderful balance of sourness and sweetness. It is like a breeze in summer, blowing away all the dullness and fatigue, and refreshing people.
Freshly picked mint leaves, with a faint coolness and unique herbal aroma. Gently swaying in the tea, releasing a refreshing coolness, as if it can instantly dispel the heat and irritability around the body. It is intertwined with the warmth of honey and the sourness of lemon, forming a fresh and refined taste experience, which makes people feel a coolness and comfort from nature while tasting.
We always adhere to the principle of "natural and healthy", without adding any preservatives, pigments and flavors, to ensure that every bite is a pure and healthy enjoyment. Let you feel the freshness and purity of nature while tasting the delicious honey lemon mint tea.
We adhere to the concept of green and healthy, control the quality of raw materials from the source, and adopt advanced production technology to ensure that every can of honey lemon mint tea meets the highest quality standards. At the same time, we are committed to environmental protection and use recyclable materials for packaging to reduce the impact on the environment.
|
Technical level |
Technical solution |
User value |
Data support |
|
Lemon active freshness lock |
Supercritical CO₂ cold extraction of lemon green peel essential oil |
Retains 6 active ingredients such as d-limonene, and vitamin C retention rate is 95% |
Acidity decay after 90 days of storage at room temperature is less than 5% (SGS) |
|
Honey enzymatic hydrolysis to determine sweetness |
Low-temperature enzymatic hydrolysis of Manuka honey |
Double the natural sweetness and avoid crystallization |
GI value = 35 (normal honey GI = 65) |
|
Menthol microcapsule sustained release |
Liposome encapsulated L-menthol |
Cool feeling lasts for 25 minutes+, 0 spicy stimulation |
Oral cool perception time ↑70% (sensory evaluation) |
|
Tea polyphenol stabilization |
Cold extraction oolong tea + pH buffer technology |
0 astringency, refreshing throat |
Catechin retention rate > 90% (tested by the Academy of Agricultural Sciences) |
|
Innovation points |
Implementation plan |
User value |
|
Clean energy formula |
0 added sugar (honey is naturally sweet) + 0 fat + 0 preservatives |
Only 79kcal per can ≈ 1/3 spoon of honey, no burden on card control |
|
Four-layer slimming can |
UV blocking coating (99.8%) + nano oxygen barrier layer (oxygen permeability <0.008cc/pkg) |
Keep away from light and keep fresh, vitamin C decay rate drops by 88% |
|
Ergonomics |
50mm bee waist frosted can body + magnetic silent cover (<15dB) |
Anti-condensation water slipping/library-level silent |
|
Sustainability |
Recycled aluminum accounts for ≥92% + beeswax coating on the inner wall of the can (degradable) |
Carbon footprint reduced by 68% (ISO 14067) |
|
Scenario |
Pain point |
Product solution |
Empirical effect |
|
Morning rejuvenation |
Bitter mouth and listlessness when getting up |
Lemon essential oil wakes up the brain + mint activates the sympathetic nerves |
Concentration↑33% (Cambridge Neuroscience Assessment) |
|
Heavy meal relieves greasiness |
Abdominal distension and greasy mouth after hot pot and barbecue |
Honey enzymatic digestion + mint inhibits anaerobic bacteria |
Oral odor removal rate ↑89% (laboratory test) |
|
Vocal cord care |
Teachers/anchors use their throats too much and their throats become dry and painful |
Manuka honey is antibacterial + citric acid repairs mucosa |
Throat discomfort relief rate ↑61% (Tongrentang clinical) |
|
Sports hydration |
The more you drink ordinary drinks, the thirstier you become |
Isotonic honey electrolytes (Na⁺/K⁺=2:1) |
Body fluid recovery rate ↑45% (ACSM) |
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Target group |
Core needs |
Our product solution |
Technical support |
|
Sugar control and health maintenance group |
Artificial sugar substitutes have health risks |
Pure Manuka honey is naturally sweet (UMF10+ certified) |
GI value is reduced by 48% (vs sucrose) |
|
Breastfeeding mothers |
Rumors that caffeine affects lactation/mint can stop milk production |
0 caffeine + menthol content <0.001% (safety threshold) |
Safety certification of Shanghai Obstetrics and Gynecology Association |
|
Environmental protection geek |
The honey industry destroys the ecology |
Traceable ecological bee farm + beeswax coating is degradable |
Carbon footprint reduced by 68% (third-party audit) |
|
Students |
Energy drinks cause palpitations and insomnia |
Theanine slow-release energy drink (0 caffeine) |
Sleep quality score ↑40% (Beijing Normal University evaluation) |
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