OEM & PRIVATE LABEL · SPARKLING FRUIT TEA
Mango & Jasmine Sparkling Tea
Mango and jasmine bring a tropical fruit-and-floral direction to a 320ml sparkling tea project. Define the mango reference, jasmine prominence and body you want before selecting the formula.
Build your project brief320ml liquid fill · 330ml Sleek aluminum can project basis
View the existing product artwork ↓
ONE CAN. YOUR PRODUCT DIRECTION.
More than a flavor idea.
Mango character
Lighter or ripe-fruit direction.
Jasmine lift
Delicate or more distinct.
320ml fill
Existing net-content reference.
Confirm the final specification.
Your brand
Branded supply review or a
defined private label project.
THE FLAVOR CONVERSATION
Find your
own balance.
Three sensory priorities. One packaging brief. Turn each preference into a question the next sample can answer.
Plan your sample reviewChoose the mango reference before increasing jasmine intensity.
A lighter mango aroma and a ripe, fuller mango direction can create different expectations for body and appearance. State those expectations clearly, then adjust the floral contribution. Mango flavor does not establish puree, pulp or juice content; inspect the actual processed sample and confirm the complete input record.
Mango character
Provide a mango reference and desired prominence. Separate the aroma from sweetness, thickness and pulp expectations.
Jasmine lift
Define floral intensity alongside the mango note. Confirm the actual tea base and jasmine input.
Body and bubbles
Review smoothness, cloudiness and carbonation together. Confirm the finished appearance with an opened canned sample.
Taste references describe the requested drinking experience. Ingredient identities, percentages and finished-product claims follow the selected formula and supporting records.
A tropical opening.
A floral finish.
FROM IDEA TO SAMPLE
A flavor in mind.
A drink of your own.
Give each sample a clear purpose. Link the flavor reference, input version and process status before deciding the next change.
Start the conversation- Define the flavor
- Review the processed can
- Agree the next revision
PRODUCT & PROJECT SUMMARY
Mango & Jasmine Sparkling Tea
For your next tea project.
Discuss the existing ZhenXi product for your destination, or use the flavor direction to brief an OEM / private label version. Share your intended channel, input restrictions and sample priorities before an offer is finalized.
The existing artwork identifies a sparkling drink with 320ml net content. Formula, sweetness, carbonation, appearance and commercial terms are reviewed for the selected order.
INGREDIENT IDENTITY
Let the inputs
support the name.
These are the product-specific records to request before the formula and artwork are selected.
| Input / requirement | What to confirm |
|---|---|
| Mango input | Juice, concentrate, puree, other preparation or flavor system; complete composition and content wording. |
| Jasmine and tea | Tea identity, floral preparation and any proposed scenting or brewing language. |
| Body and cloud | Actual sources of texture and color, particles if required and standing behavior. |
| Sweetness and label | Selected sweetness system, ingredient restrictions and final nutrition information. |
Do not infer mango puree, high fruit content, vitamins or a jasmine brewing method from the product name. Tie those statements to the final composition and input records.
TWO SUPPLY ROUTES
Same idea.
A different starting point.
ZHENXI BRANDED SUPPLY
Start with the existing product.
Review the current specification, available samples and label suitability for your destination.
Bring: market, quantity, delivery point and sample needs.
Discuss branded supplyYOUR BRAND / PRIVATE LABEL
Build your own version.
Define the flavor reference, requested input changes and your packaging identity.
Bring: formula starting point, ingredient restrictions, SKUs, artwork status and timing.
Discuss your own brand
A formula change and an artwork-only project can create different sample, material and production requirements. Confirm the scope of either route before ordering.
Open source artwork ↗THE COMPLETE CAN SYSTEM
Sleek by design.
Ready for your brief.
The packaging basis for this range is a 330ml Sleek aluminum can with 320ml liquid fill, leaving space for carbonation. Confirm the exact can drawing and filling specification for this SKU.
- Body & matched end: drawing, material, end specification and line compatibility.
- Coating & process: compatibility with the selected formula and filling conditions.
- Seam & coding: inspection scope, acceptance criteria and readable batch codes.
- Artwork & pack: print route, dieline, carton or tray and pallet requirements.
Use the approved Sleek drawing. End size, coating system, numerical carbonation targets and process settings are confirmed with the actual package and drink.
FROM REFERENCE TO THE NEXT SAMPLE
Taste. Compare.
Make the next decision.
Record sample code, formula revision, input version, process status, serving conditions and review date.
Name the direction.
Choose the leading note and a reference. State the question for this round.
Link the records.
Use coded samples with identified formula and input versions.
Open the actual can.
Evaluate the processed drink under matched serving conditions.
Agree the change.
Record accepted points, open issues and one clear next revision.
| Review priority | Question for the next sample |
|---|---|
| Mango reference | Compare a lighter direction with a riper-fruit reference. |
| Floral prominence | Assess jasmine intensity with the mango system held consistent. |
| Body target | Record smoothness and thickness separately from fruit aroma. |
| Processed appearance | Check color, cloudiness, particles, standing and bubbles in the actual can. |
Sensory acceptance selects a flavor direction. Storage conditions, shelf life, process suitability and final release need their own supporting review.
PRODUCTION & ORDER RECORDS
Good records.
Better buying decisions.
Keep formula, packaging, quality and delivery information linked to the same order.
01 / Filling, seam and finished-product review
| Review point | Record scope |
|---|---|
| Formula & process | Approved revision, input specifications and applicable mixing, treatment and carbonation records. |
| Filling & seam | Fill checks, matched end, agreed seam inspection, leak or integrity checks and acceptance criteria. |
| Finished product | Actual sensory reference, color, appearance, coding and applicable test results. |
| Release & repeat orders | Batch identity, release decision, retained-sample arrangement and change review. |
02 / Packing, delivery and retained samples
| Item | What to confirm |
|---|---|
| Carton or tray | Cans per pack, protection, dimensions, gross weight and artwork requirements. |
| Pallet & loading | Pallet type, stacking, wrapping, protection and agreed loading plan. |
| Delivery basis | Destination, trade term, included logistics costs and required delivery documents. |
| Storage & remaining life | Agreed conditions, supporting shelf-life evidence, retention arrangement and minimum remaining life at delivery. |
03 / Compare the same quotation scope
| Cost or timing driver | Comparison basis |
|---|---|
| Drink & inputs | Same approved formula, input restrictions and development scope. |
| Can & decoration | Same 330ml Sleek packaging basis, 320ml fill, print route and coding requirements. |
| Quantity & timing | Same cans per SKU, number of versions, approval stages and requested schedule. |
| Samples & records | Same sample scope, agreed tests, documents and retained-sample requirements. |
| Packing & destination | Same carton or tray, pallet protection, destination, trade term and included costs. |
04 / Let the label follow the formula
Do not infer mango puree, high fruit content, vitamins or a jasmine brewing method from the product name. Tie those statements to the final composition and input records.
Review the product name, ingredient list, nutrition, net content, storage wording and label language for the destination. Proposed fruit-content, sugar, natural or preservative-free claims require corresponding formula and product records. Match any requested certificate to its current holder and applicable scope.
Confirm the formula first, review the wording, then release the approved artwork version.
BEFORE THE NEXT STEP
Your questions,
considered.
Practical answers for product developers, brand owners and importers.
Does mango flavor mean the drink uses mango puree?
No. Confirm the actual mango input and complete composition before describing puree, pulp or a fruit percentage.
Can the jasmine note be kept delicate?
Describe that preference in the sample brief. Compare jasmine prominence at a consistent mango level and confirm the selected floral input.
How should body and carbonation be reviewed?
Record smoothness, thickness, bubbles and appearance as separate observations under matched serving conditions. Link feedback to the processed sample and formula revision.
Which can format and fill volume should the brief use?
Use 320ml liquid fill and the 330ml Sleek aluminum can packaging basis for this range. Confirm the exact SKU drawing, matched end, coating and filling specification before the order is released.
Can I request an OEM or private label version?
Share your target market, flavor priorities, ingredient restrictions, artwork status and estimated cans per SKU. ZhenXi can review the product and packaging scope; samples, feasibility and commercial terms are confirmed for the project.
How are MOQ, sample availability and lead time confirmed?
They depend on the selected formula, inputs, quantity per SKU, decoration, packing requirements, sample revisions and production planning. Request a written offer for the same defined scope.
Can sweetness and carbonation be adjusted?
Include your sensory preference and any numerical target in the brief. The selected inputs, processed sample and packaging compatibility need review before final targets are agreed.
Are nutrition, caffeine and shelf life confirmed here?
No numerical nutrition, caffeine or shelf-life specification is established by this page. Request the relevant records for the selected formula, process and package. An accepted flavor sample does not establish storage life.
What should be included in a comparable export quotation?
Identify the formula version, 320ml fill, can system, artwork, packing scope, quantity, sample and document requirements, destination and trade term. Confirm included costs and required remaining shelf life at delivery.
What should I send with the first enquiry?
Send your company and contact details, destination and channel, preferred supply route, quantity per SKU, flavor reference, input restrictions, artwork status and timing. Include the question you want the first sample to answer.
BUILD A CONSIDERED RANGE
Other directions to explore.
LET'S DEFINE YOUR SPARKLING TEA
A little detail.
A clearer next step.
Prepare a mango & jasmine sparkling tea brief below. Preview, copy, download or open an email draft for review.
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Your project brief
Complete the fields and choose Preview brief.
Prefer a direct enquiry?
Contact ZhenXi / sales@zhenxindustry.com
Formula, samples, packaging and commercial arrangements
are confirmed through the project review.
