• ZhenXi 330ml Premium Kiwi Pineapple And Mint Flavor Canned Fruit Tea
  • ZhenXi 330ml Premium Kiwi Pineapple And Mint Flavor Canned Fruit Tea

ZhenXi 330ml Premium Kiwi Pineapple And Mint Flavor Canned Fruit Tea

Brand Name OEM brand, ZhenXi
Certification FDA, FSSC, GMP, HACCP, HALAL, ISO, EU Organic
Delivery time 20 – 25 days
Minimum Order Quantity 2*20ft Container
Packaging Can
Payment Options L/C, T/T, Western Union, MoneyGram, Paypal
Place of Origin China
Selling point Fast, Fresh, Natural, Free Label Design, Private Label
Shelf Life 12 Months Above
Volume 330 ml(11.2 oz)
  • ZhenXi 330ml Premium Kiwi Pineapple And Mint Flavor Canned Fruit Tea

Description

OEM & PRIVATE LABEL · SPARKLING FRUIT TEA

Kiwi Pineapple & Mint Sparkling Tea

Kiwi, pineapple and mint give this 320ml sparkling tea a tropical-and-herbal project direction. Rank the two fruits and the mint finish before requesting a sample revision.

Build your project brief

320ml liquid fill · 330ml Sleek aluminum can project basis

View the existing product artwork ↓
Kiwi pineapple and mint sparkling tea can on a round pedestal in a sunlit green studio

ONE CAN. YOUR PRODUCT DIRECTION.

More than a flavor idea.

01

Kiwi character

Light, green-fruited or rounded.

02

Pineapple balance

Bright or riper-fruit direction.

03

320ml fill

Existing net-content reference.
Confirm the final specification.

04

Your brand

Branded supply review or a
defined private label project.

THE FLAVOR CONVERSATION

Find your
own balance.

Three sensory priorities. One packaging brief. Turn each preference into a question the next sample can answer.

Plan your sample review
TASTE REFERENCES Formulation to confirm
ZhenXi Kiwi Pineapple & Mint Sparkling Tea can with Sparkling and 320ml net-content artwork

The Sleek can

320ml liquid fill.
330ml packaging basis.

Review the can

Decide whether kiwi or pineapple should be recognizable first.

The fruit pair can read differently when sweetness, acid impression or mint prominence changes. Start with a lead-fruit reference and a supporting-fruit target. Do not infer kiwi seeds, pineapple pulp or a juice blend from the packaging illustration; particle content and input identity need their own specification.

Kiwi Pineapple Mint fruit flavor reference and preference guide
Kiwi pineapple mint sparkling tea mint aroma, cooling impression and finish-length reference board
01 / TASTE DIRECTION

Kiwi character

Name the kiwi reference and the expected role in the blend. Keep its aroma separate from acid level and any seed or pulp expectation.

02 / TASTE DIRECTION

Pineapple balance

Set the pineapple contribution without overwhelming the selected kiwi note. Confirm the actual fruit or flavor input.

03 / TASTE DIRECTION

Mint finish

Record mint aroma, cooling impression and persistence separately. Review them with the agreed fruit balance and carbonation.

Taste references describe the requested drinking experience. Ingredient identities, percentages and finished-product claims follow the selected formula and supporting records.

YOUR REFERENCE

Tropical fruit.
A mint-led finish.

FROM IDEA TO SAMPLE

A flavor in mind.
A drink of your own.

Give each sample a clear purpose. Link the flavor reference, input version and process status before deciding the next change.

Start the conversation
A CLEARER NEXT STEP
  1. Define the flavor
  2. Review the processed can
  3. Agree the next revision
Kiwi Pineapple Mint can beside an empty glass in a serving concept

PRODUCT & PROJECT SUMMARY

Kiwi Pineapple & Mint Sparkling Tea
For your next tea project.

Discuss the existing ZhenXi product for your destination, or use the flavor direction to brief an OEM / private label version. Share your intended channel, input restrictions and sample priorities before an offer is finalized.

The existing artwork identifies a sparkling drink with 320ml net content. Formula, sweetness, carbonation, appearance and commercial terms are reviewed for the selected order.

Product direction Kiwi Pineapple & Mint Sparkling Tea
Liquid fill 320ml
Packaging brief 330ml Sleek aluminum can; confirm the SKU drawing and matched end.
Supply routes ZhenXi branded supply review / OEM & private label
Application Ready-to-drink product; retail or foodservice channel to define.
Order terms MOQ, price, sample arrangements and timing confirmed for the agreed scope.

INGREDIENT IDENTITY

Let the inputs
support the name.

These are the product-specific records to request before the formula and artwork are selected.

Kiwi Pineapple Mint flavor targets and input record checklist
Input review for Kiwi Pineapple & Mint Sparkling Tea
Input / requirement What to confirm
Kiwi and pineapple Separate fruit or flavor specifications, compositions and any content declarations.
Particles or seeds Confirm whether any are intended; flavor imagery does not establish their presence.
Mint and base Mint identity, preparation form and the actual tea or botanical base.
Appearance Color, clarity or cloudiness, uniformity and the agreed standing interval.

Do not describe seeds, pulp, fruit percentages, vitamins or a caffeine-free formula without the corresponding selected-formula evidence.

TWO SUPPLY ROUTES

Same idea.
A different starting point.

Branded supply and private label routes for Kiwi Pineapple Mint

ZHENXI BRANDED SUPPLY

Start with the existing product.

Review the current specification, available samples and label suitability for your destination.

Bring: market, quantity, delivery point and sample needs.

Discuss branded supply

YOUR BRAND / PRIVATE LABEL

Build your own version.

Define the flavor reference, requested input changes and your packaging identity.

Bring: formula starting point, ingredient restrictions, SKUs, artwork status and timing.

Discuss your own brand

A formula change and an artwork-only project can create different sample, material and production requirements. Confirm the scope of either route before ordering.

Existing ZhenXi Kiwi Pineapple Mint 320ml can artworkOpen source artwork ↗

THE COMPLETE CAN SYSTEM

Sleek by design.
Ready for your brief.

The packaging basis for this range is a 330ml Sleek aluminum can with 320ml liquid fill, leaving space for carbonation. Confirm the exact can drawing and filling specification for this SKU.

330mlSleek can basis
320mlLiquid fill
  • Body & matched end: drawing, material, end specification and line compatibility.
  • Coating & process: compatibility with the selected formula and filling conditions.
  • Seam & coding: inspection scope, acceptance criteria and readable batch codes.
  • Artwork & pack: print route, dieline, carton or tray and pallet requirements.

Use the approved Sleek drawing. End size, coating system, numerical carbonation targets and process settings are confirmed with the actual package and drink.

330ml Sleek can system and 320ml fill basis for Kiwi Pineapple Mint

FROM REFERENCE TO THE NEXT SAMPLE

Taste. Compare.
Make the next decision.

Record sample code, formula revision, input version, process status, serving conditions and review date.

01 / REFERENCE

Name the direction.

Choose the leading note and a reference. State the question for this round.

02 / PREPARATION

Link the records.

Use coded samples with identified formula and input versions.

03 / REVIEW

Open the actual can.

Evaluate the processed drink under matched serving conditions.

04 / NEXT STEP

Agree the change.

Record accepted points, open issues and one clear next revision.

Blank A B C sensory sample review for Kiwi Pineapple Mint
Sample questions for Kiwi Pineapple & Mint Sparkling Tea
Review priority Question for the next sample
Fruit lead Compare kiwi-led and pineapple-led references with sweetness matched.
Acid impression Review sharpness independently from perceived fruit intensity.
Mint contribution Record aroma and cooling aftertaste without changing the fruit system.
Body and appearance Inspect particles, sediment and finished color in the processed drink.

Sensory acceptance selects a flavor direction. Storage conditions, shelf life, process suitability and final release need their own supporting review.

Kiwi Pineapple Mint sample revision and storage evidence workflow

PRODUCTION & ORDER RECORDS

Good records.
Better buying decisions.

Keep formula, packaging, quality and delivery information linked to the same order.

01 / Filling, seam and finished-product review

Kiwi Pineapple Mint filling, seam and quality record workflow
Production records to agree
Review point Record scope
Formula & process Approved revision, input specifications and applicable mixing, treatment and carbonation records.
Filling & seam Fill checks, matched end, agreed seam inspection, leak or integrity checks and acceptance criteria.
Finished product Actual sensory reference, color, appearance, coding and applicable test results.
Release & repeat orders Batch identity, release decision, retained-sample arrangement and change review.

02 / Packing, delivery and retained samples

Kiwi Pineapple Mint packing and delivery planning checklist
Packing and storage brief
Item What to confirm
Carton or tray Cans per pack, protection, dimensions, gross weight and artwork requirements.
Pallet & loading Pallet type, stacking, wrapping, protection and agreed loading plan.
Delivery basis Destination, trade term, included logistics costs and required delivery documents.
Storage & remaining life Agreed conditions, supporting shelf-life evidence, retention arrangement and minimum remaining life at delivery.

03 / Compare the same quotation scope

Like-for-like quotation comparison template for Kiwi Pineapple Mint
Compare offers for the same order
Cost or timing driver Comparison basis
Drink & inputs Same approved formula, input restrictions and development scope.
Can & decoration Same 330ml Sleek packaging basis, 320ml fill, print route and coding requirements.
Quantity & timing Same cans per SKU, number of versions, approval stages and requested schedule.
Samples & records Same sample scope, agreed tests, documents and retained-sample requirements.
Packing & destination Same carton or tray, pallet protection, destination, trade term and included costs.

04 / Let the label follow the formula

Kiwi Pineapple Mint label wording and supporting record checklist

Do not describe seeds, pulp, fruit percentages, vitamins or a caffeine-free formula without the corresponding selected-formula evidence.

Review the product name, ingredient list, nutrition, net content, storage wording and label language for the destination. Proposed fruit-content, sugar, natural or preservative-free claims require corresponding formula and product records. Match any requested certificate to its current holder and applicable scope.

Confirm the formula first, review the wording, then release the approved artwork version.

BEFORE THE NEXT STEP

Your questions,
considered.

Practical answers for product developers, brand owners and importers.

Will there be kiwi seeds or pineapple pulp?

That is not established by the flavor name or can illustration. State a particle requirement explicitly and review it with the formulation and filling specification.

How should the two fruits be compared?

Set a leading fruit, provide references and compare coded samples at matched sweetness and serving conditions. Record kiwi and pineapple recognition separately.

Can mint be kept as a subtle finish?

Include that preference in the brief and compare the aroma and cooling impression at the agreed fruit balance. The selected input and processed sample control the result.

Which can format and fill volume should the brief use?

Use 320ml liquid fill and the 330ml Sleek aluminum can packaging basis for this range. Confirm the exact SKU drawing, matched end, coating and filling specification before the order is released.

Can I request an OEM or private label version?

Share your target market, flavor priorities, ingredient restrictions, artwork status and estimated cans per SKU. ZhenXi can review the product and packaging scope; samples, feasibility and commercial terms are confirmed for the project.

How are MOQ, sample availability and lead time confirmed?

They depend on the selected formula, inputs, quantity per SKU, decoration, packing requirements, sample revisions and production planning. Request a written offer for the same defined scope.

Can sweetness and carbonation be adjusted?

Include your sensory preference and any numerical target in the brief. The selected inputs, processed sample and packaging compatibility need review before final targets are agreed.

Are nutrition, caffeine and shelf life confirmed here?

No numerical nutrition, caffeine or shelf-life specification is established by this page. Request the relevant records for the selected formula, process and package. An accepted flavor sample does not establish storage life.

What should be included in a comparable export quotation?

Identify the formula version, 320ml fill, can system, artwork, packing scope, quantity, sample and document requirements, destination and trade term. Confirm included costs and required remaining shelf life at delivery.

What should I send with the first enquiry?

Send your company and contact details, destination and channel, preferred supply route, quantity per SKU, flavor reference, input restrictions, artwork status and timing. Include the question you want the first sample to answer.

LET'S DEFINE YOUR SPARKLING TEA

A little detail.
A clearer next step.

Prepare a kiwi pineapple & mint sparkling tea brief below. Preview, copy, download or open an email draft for review.

Kiwi Pineapple Mint OEM project brief illustration

Nothing is sent automatically. Please review your brief before sending.

Your project brief
Complete the fields and choose Preview brief.

Prefer a direct enquiry?
Contact ZhenXi / sales@zhenxindustry.com

Formula, samples, packaging and commercial arrangements
are confirmed through the project review.

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